Recipes, Stories &  Travel Reviews

Ciao! Welcome! 

What’s my deal? My passion is to cook, entertain and create. I believe a home-cooked meal with friends is one of life’s greatest joys and luxuries. I think anyone with a little inspiration and effort can enjoy cooking for themselves. I also enjoy the challenge of making cooking for one = cooking for fun. Join me. Andiamo! 

Ciao!

Qual è la mia passione? La mia passione è cucinare, ospitare e creare. Credo che un pasto fatto in casa con gli amici sia una delle gioie e dei lussi più grandi della vita. Credo che chiunque, con un po' di ispirazione e di impegno, possa divertirsi a cucinare per se stesso. Mi piace anche la sfida di rendere la cucina per una persona = cucina per divertimento. Andiamo!

Slow Food:Mushroom & Chive Risotto
Nilar Andrea Chit Tun Nilar Andrea Chit Tun

Slow Food:Mushroom & Chive Risotto

Slow food inspired : A beautiful risotto with layers of simple and satisfying savory flavors of mushroom, chive and parmesan.

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Intro to Soy Sauce
Nilar Andrea Chit Tun Nilar Andrea Chit Tun

Intro to Soy Sauce

Soy Sauce 101: A quick overview of all the different types of soy. Happy cooking!

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Simply Sweet: Strawberry Jam
Nilar Andrea Chit Tun Nilar Andrea Chit Tun

Simply Sweet: Strawberry Jam

Sweet and simple: homemade strawberry jam that tastes like spring is around the bend. And your kitchen will smell divine!

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Cooking Light: Zucchini Soup
Nilar Andrea Chit Tun Nilar Andrea Chit Tun

Cooking Light: Zucchini Soup

Looking for lighter fare in winter? This soup is full of flavor without the heavy vibes of the north wall.

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Takeout Thursday: Chicken Satay
Nilar Andrea Chit Tun Nilar Andrea Chit Tun

Takeout Thursday: Chicken Satay

Skip the delivery app and make this at home: Chicken satay skewers are sure to satisfy. Peanut sauce not required.

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When its spritz o'clock, even my cat Luna has a reason to celebrate.